Natalie Notions » Where Taste Meets Travel

Bobby Flay’s Las Vegas

Bobby_Flay_Las_Vegas

This weekend we went to both of Bobby Flay’s restaurants in Las Vegas. Both were amazing and completely different. On Saturday night we went to Mesa Grill inside Caesar’s Palace, an innovative Southwestern restaurant. It has been open for 12 years and is as popular as ever.

We started with a round of refreshing margaritas and a variety of appetizers. The mini Blue Corn Lobster Tacos had just enough spice and flavor, especially for someone who doesn’t like spicy food or lobster. These mini bites gave the perfect amount of punch. We also got the Smoked Chicken and Black Bean Quesadilla, which was also just the right amount of spice with epic flavors, and the Goat Cheese ‘Queso Fundido.’ I’ve never tried a dish like this before and would compare it to a cheese dip with roasted peppers on top served with Blue Corn Tortilla Strips. Another to die for app. For dinner I ordered the Sixteen Spice Chicken. It was served with fluffy cilantro pesto mashed potatoes. The perfect place to start the night.

Bobby_Flay_Las_Vegas

For lunch on Monday we went to Bobby’s Burger Palace for burgers, shakes and fries. There’s a burger to satisfy everyone with plenty of tasty varieties. Everything is made fresh to order and never sits under a heat lamp {gross}. It’s as if Bobby was grilling them for you. This was one of the best burgers I’ve ever had. Now if only he could open one in LA.

Note: Photos found here and here.

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